Enjoying A Healthy Lifestyle with
Bryant and Anita
Hewitt
Tuesday November 13, 2012
Food
To Chew On:
Tuesday
– Keep the Communication Lines Open
Psalm
62:1
(KJV)
Truly
my soul waiteth upon God: from him cometh my salvation.
Thought
The Day:
Daily
silence in the Lord’s presence provides silent strength.
As
we get in shape .. Mind, Body, and Soul.. we will “Touch” others… We can share
our victories on how we made it… and you can encourage them too… If I can do
it, you can too… So Keep on Touching Lives on this Touching Tuesday. As we
focus on Heart Healthy, Spas and Exercise.
Heart-healthy
diet: Steps to prevent heart disease
Limit unhealthy fats and cholesterol
Limiting
how much saturated and trans fats you eat is an important step to reduce your
blood cholesterol and lower your risk of coronary artery disease. A high blood
cholesterol level can lead to a buildup of plaques in your arteries, called
atherosclerosis, which can increase your risk of heart attack and stroke.
The
American Heart Association offers these guidelines for how much fat and cholesterol
to include in a heart-healthy diet:
Type
of fat
|
Recommendation
|
Saturated
fat
|
Less
than 7% of your total daily calories, or less than 14 g of saturated fat if
you follow a 2,000-calorie-a-day diet
|
Trans
fat
|
Less
than 1% of your total daily calories, or less than 2 g of trans fat if you
follow a 2,000-calorie-a-day diet
|
Cholesterol
|
Less
than 300 mg a day for healthy adults; less than 200 mg a day for adults with
high levels of LDL ("bad") cholesterol or those who are taking
cholesterol-lowering medication
|
The
best way to reduce saturated and trans fats in your diet is to limit the amount
of solid fats — butter, margarine and shortening — you add to food when cooking
and serving. You can also reduce the amount of saturated fat in your diet by
trimming fat off your meat or choosing lean meats with less than 10 percent
fat.
You
can also use low-fat substitutions when possible for a heart-healthy diet. For
example, top your baked potato with salsa or low-fat yogurt rather than butter,
or use low-sugar fruit spread on your toast instead of margarine.
You
may also want to check the food labels of some cookies, crackers and chips.
Many of these snacks — even those labeled "reduced fat" — may be made
with oils containing trans fats. One clue that a food has some trans-fat in it
is the phrase "partially hydrogenated" in the ingredient list.
When
you do use fats, choose monounsaturated fats, such as olive oil or canola oil.
Polyunsaturated fats, found in nuts and seeds, also are good choices for a heart-healthy
diet. When used in place of saturated fat, monounsaturated and polyunsaturated
fats may help lower your total blood cholesterol. But moderation is essential.
All types of fat are high in calories.
Fats
to choose
|
Fats
to limit
|
|
|
Top
10 Health and Wellness spas in the world.
Fit
to travel, live the Lifestyle like Bryant and Anita Hewitt
The
health and wellness craze is nothing new in Europe where beauty and wellness
business has boomed for thousands of years. The options are definitely more old
world than new age and utilize some of the most atmospheric locations including
the old bath houses of England and Spain, salt springs in Germany or the
thermal waters of Romania. Most emphasize thermal springs, relaxation,
socialization and light exercise.
1. Bath,
England
This
spa town southwest of London owes its existence to hot springs that reputedly
have unique healing properties. The ancient Celts, Romans and 18th century
Jane-Austen compatriots all took the plunge here and today the thermal spas are
still popular. Thermae Bath Spa consists of five Georgian buildings and a new
stone-and-glass construction and boasts four spring-fed pools with
naturally-heated thermal water enriched with 43 minerals. Guests can choose
from more than 50 indulgent options and it’s not too expensive. Soak in the
historic pool or take a Cleopatra Bath.
A
Healthy Menu For
Tuesday
For
Breakfast:
1
blueberry banana muffin*
1 tsp. margarine
1 piece of fruit
1 cup skim milk
1 tsp. margarine
1 piece of fruit
1 cup skim milk
For
Lunch:
1
vegetable wrap*
1 cup grapes
1 cup grapes
For
Dinner:
pasta
w/sauce*
tossed salad with low-fat or fat-free dressing
slice of bread
tossed salad with low-fat or fat-free dressing
slice of bread
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