Enjoying A Healthy Lifestyle with
Bryant and Anita Hewitt
Saturday November 10, 2012
Food To Chew On:
Saturday – That’s Grace
1
Corinthians 15:10
(NIV)
But
by the grace of God I am what I am, and his grace to me was not without effect.
No, I worked harder than all of them—yet not I, but the grace of God that was
with me.
Thought For The Day:
Here’s a new rendition of “Amazing
Grace” to sing today. “Amazing grace how sweet the sound. I often get lost, but
always am found.”
It is “Sexy Saturday” … it is so
good when you see results from watching your intake and exercise… you do feel
sexy and good about yourself. You may
not see it on the scale but you can tell from how your clothes are looser… In
most cases inches comes off before you see the weight lost… It doesn’t matter if
it is 2 Lbs. or 20 Lbs. you are lighter than what you were. Keep Up The Good
Work!!! You Can Do It… Have a wonderful Weekend… J
Heart-healthy
diet: Steps to prevent heart disease
Although
you might know that eating certain foods can increase your heart disease risk,
it's often tough to change your eating habits. Whether you have years of
unhealthy eating under your belt or you simply want to fine-tune your diet,
here are eight heart-healthy diet tips. Once you know which foods to eat more
of and which foods to limit, you'll be on your way toward a heart-healthy diet.
1.
Control your portion size
How
much you eat is just as important as what you eat. Overloading your plate,
taking seconds and eating until you feel stuffed can lead to eating more
calories, fat and cholesterol than you should. Portions served in restaurants
are often more than anyone needs. Keep track of the number of servings you eat
— and use proper serving sizes — to help control your portions. Eating more of
low-calorie, nutrient-rich foods, such as fruits and vegetables, and less of
high-calorie, high-sodium foods, such as refined, processed or fast foods, can
shape up your diet as well as your heart and waistline.
A
serving size is a specific amount of food, defined by common measurements such
as cups, ounces or pieces. For example, one serving of pasta is 1/2 cup, or
about the size of a hockey puck. A serving of meat, fish or chicken is 2 to 3
ounces, or about the size and thickness of a deck of cards. Judging serving
size is a learned skill. You may need to use measuring cups and spoons or a
scale until you're comfortable with your judgment.
2.
Eat more vegetables and fruits
Vegetables
and fruits are good sources of vitamins and minerals. Vegetables and fruits are
also low in calories and rich in dietary fiber. Vegetables and fruits contain
substances found in plants that may help prevent cardiovascular disease. Eating
more fruits and vegetables may help you eat less high-fat foods, such as meat,
cheese and snack foods.
Featuring
vegetables and fruits in your diet can be easy. Keep vegetables washed and cut
in your refrigerator for quick snacks. Keep fruit in a bowl in your kitchen so
that you'll remember to eat it. Choose recipes that have vegetables or fruits
as the main ingredient, such as vegetable stir-fry or fresh fruit mixed into
salads.
Fruits
and vegetables to choose
|
Fruits
and vegetables to avoid
|
|
|
Yoga
and Pilates: Going for the Burn
If
you're interested in burning more calories, some advanced yoga and Pilates
sessions move at a faster pace. For instance, a 155-pound person can burn about
298 calories in a regular one-hour yoga class. But doing Bikram or power yoga
will burn even more calories. These classes require students to hold complex
poses for longer periods, offering a more intense workout. But beginning
classes that teach you how to perfect a plank pose and other mind/body postures
provide significant health and fitness benefits beyond a high-calorie burn.
Plus,
learning the basics helps prevent injury when you move on to more advanced
classes.
For
example, doing tai chi's series of graceful movements engages all of the major
muscle groups and joints, improving balance and strength. Pilates' emphasis on
movements that strengthen the body's core helps build muscular endurance and
flexibility. In general, mind/body practices help control weight, reduce blood
pressure, ease stress, and improve sleep. In one study, people doing yoga
lowered both their LDL (bad) cholesterol and their triglycerides more than 12
points during a three-month study.
A
Healthy Menu For
Saturday
For breakfast on Saturday and Sunday, eat two pancakes
topped with a half cup of frozen berries and the applesauce, maple syrup mix
from Friday. For lunch, try a cup of cooked whole-wheat pasta with mixed
vegetables tossed with a tablespoon low-fat Italian dressing and two
tablespoons of Parmesan cheese. For dinner, try baked chicken nuggets, a cup of
green beans and a small baked potato with two teaspoons of trans fat-free
margarine.
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