Hewitt Health Wellness Network
Enjoying A
Healthy Lifestyle with
Bryant & Anita Hewitt
Saturday, September 14, 2013
Food To
Chew On:
Saturday
The Danger of Hoarding
Luke 19:26(NKJV)
‘For I say to you, that to everyone
who has will be given; and from him who does not have, even what he has will be
taken away from him.
Thought For
The Day:
The fear of losing control keeps us from realizing Christ’s
power…~Amen~
It’s the weekend, don’t forget to have some fun and saturate
yourself with healthy foods, veggies and exercise… we have more tips to keep
you healthy. (85-90)
Have A Wonderful Weekend With
Bryant and Anita Hewitt!! J
85. Try baking apple slices as a healthy alternative to potato
chips.
86. Eating water-rich foods such as melons, tomatoes and celery
can help fill you up without adding too many calories to your day.
87. Avocados can be your secret weight loss partners. They're
high in fiber and healthy fats, giving you a meaty-tasting meat alternative.
88. A handful of unsalted pumpkin seeds make for a healthy
mid-day snack. They're rich in magnesium, which helps lower blood pressure.
89. Keeping good posture will not only strengthen your core, but
will also add a small extra-calorie burn, because you're working slightly
harder to maintain the position.
90. Cravings can sneak up on you when you're tired. Try taking a
nap if you feel yourself wanting some junk food.
10 Signs
You're Gluten Intolerant
5. Neurologic symptoms such as dizziness or feeling of being off
balance.
6. Hormone imbalances such as PMS, PCOS or unexplained
infertility.
7. Migraine headaches.
8. Diagnosis of chronic fatigue or fibromyalgia. These diagnoses
simply indicate your conventional doctor cannot pin point the cause of your
fatigue or pain.
9. Inflammation, swelling or pain in your joints such as
fingers, knees or hips.
10. Mood issues such as anxiety, depression, mood swings and
ADD.
A Healthy
Menu For
Saturday
and Sunday
SATURDAY
For breakfast choose 1 hard-cooked egg, 2 slices whole grain
toast, 1 tsp. soft margarine, 4 oz. low fat yogurt and ½ cup blueberries.
Lunchtime includes ¾ cup shrimp salad, one medium tomato, 1 breadstick and 1
small peach. For dinner enjoy 3 oz. broiled sole, ½ cup brown rice, ½ cup
cooked carrots and 4 oz. sugar-free chocolate pudding.
SUNDAY
For breakfast, enjoy 4 oz. of oatmeal with 1 tsp. soft
margarine, 1 medium apple, 1 cup nonfat milk and coffee or tea with a sugar
substitute. Your lunch meal includes a chicken sandwich on 2 slices whole wheat
bread, 1 tsp. low fat mayonnaise, 6 oz. baby carrots and ½ cup sliced
strawberries. For dinner, choose 3 oz. roast beef, ½ cup roasted asparagus, 1
small wedge of cantaloupe and 4 oz. low fat yogurt.
1 Tip To Lose Belly Fat
Cut pounds of stomach fat every week by using this 1 weird old
tip.
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