Thursday, March 14, 2013

Trying Thursday With HHWN

 
Enjoying A Healthy Lifestyle with
Bryant and Anita Hewitt
Thursday March 14, 2013
Food To Chew On:
Thursday – Help is Only A Hosanna Away
John 12:13 (NKJV)
 “Hosanna!
Blessed is He who comes in the name of the Lord!
The King of Israel!”
Thought For The Day:
Hosanna!! Help, Lord!! And  help is only a hosanna  away.
We understand the struggle of eating right and exercises, it can be very trying at times and then we ask ourselves is it worth it or even can I do it? And the answer to both of the questions is YES, YOU CAN DO IT!!!!  J
Balance Exercises For Elderly And Seniors
Balancing wand
Step 1
 •Hold a wand in your dominant hand.
Step 2
 •Focus at the top of the wand and begin balancing.
Breathing:
•Breathe normally, in through the nose and out through the mouth…
Tips:
•It is safest to try this sitting down in an armless chair.
•You can use a yard stick, cane or umbrella.
•Don't get carried away and lean out too far from your chair.
Take it up a notch:
 •Try balancing with your non-dominant hand.
•Try balancing on the back of your hand.
•Try balancing with both hands together.
 You can do it! Make sure you practice a little every day. You can't help but improve. Good luck.
Just Say No to these 5 Diet Strategies
It’s not always easy to decide which diet tips to follow. And there are a lot of tips out there, but here are five common weight loss strategies that you should really avoid.
Missing Meals
If you are skipping meals because you think it is a good way to reduce calories, think again. Cutting calories is definitely key to weight loss, but missing out on meals can mess with your metabolism. When you wait too long to eat, your body reacts by slowing down your metabolism and halt weight loss. If your schedule is the issue and you’re simply too busy to sit down and eat a full meal, store small snacks in your purse, desk or car to eat throughout the day so that you can keep your metabolism moving.
A Healthy Menu For
Thursday
Stir together 1 cup of low-fat cottage cheese and 1/2 cup of sliced grapes and have with a slice of whole-grain bread topped with 1 tbsp. of peanut butter. For lunch, make a sandwich with 1/2 cup roasted chicken, 1 oz. part skim mozzarella cheese and a slice of avocado on two slices of rye bread. At dinner, enjoy a homemade chef salad made with 2 oz. of natural ham, two chopped egg whites, romaine lettuce, chopped tomatoes and two chopped artichoke hearts canned in water. Toss with a low-fat, low-calorie dressing. For snacks, try 1/4 cup of chickpeas tossed with chopped cucumber, dill and lemon juice and later, three fresh apricots.
http://anitahewitt.blogspot.com/2013/03/food-for-soul-ev-anita-hewitt-31413.html


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